Buffet Breakfast Wedding Packages Menu - Elizabeth House

Starters - choice of 5 $8.50 per head (inc GST)





$9.00 per head (inc GST)


Soup of the Day

Served with a selection of fresh bread rolls



Choice of 2 – $13.00 per head (inc gst)


Paté

Cracked pepper, salmon & chicken paté served with a variety of crackers


Shrimp Cocktail

Shrimps served on lettuce with seafood sauce


Seafood Cocktail

A mixed selection of seafood served on lettuce with a seafood sauce


Antipasto Platter

A variety of cold meats, pickles, fruit & vegetable nibbles, cheeses & olives served with
cracker biscuits




$30.00 per head (inc GST)

Pork: Prime leg pork with crackling & apple sauce

Beef: Lean, aged topside of beef with relish & honey mustard

Lamb: Legs of lamb (hogget) with mint jelly

Chicken: Seasoned with apricot sauce


Served with:

Baby potatoes tossed in parsley butter

Honey glazed carrots

Minted garden peas or green beans

Served with rich brown gravy, plus a selection of 6 salads from attached list (your choice)

Plus a selection of freshly baked breads & condiments





$32.00 per head (inc GST)

Pork: Prime leg pork with crackling & apple sauce

Beef: Lean, aged topside of beef with relish & honey mustard

Lamb: Legs of lamb (hogget) with mint jelly

Chicken: Seasoned with apricot sauce

Whole Ham: Carved off the bone


Served with:

Baby potatoes tossed in parsley butter

Golden pumpkin

Broccoli or cauliflower mornay

Honey glazed carrots

Minted garden peas or green beans

Served with rich brown gravy, plus a selection of 6 salads from attached list (your choice)

Plus a selection of freshly baked breads & condiments




$34.00 per head (inc GST)

Pork: Prime leg pork with crackling & apple sauce

Beef: Lean, aged topside of beef with relish & honey mustard

Lamb: Legs of lamb (hogget) with mint jelly

Chicken: Seasoned with apricot sauce

Whole Ham: Carved off the bone

Fish Mornay: fresh fish of the day served in a creamy dill sauce


Served with:

Baby potatoes tossed in parsley butter

Golden pumpkin

Medley of seasonal vegetables served with hollandaise sauce

Spinach and ricotta cannelloni served with a traditional bolognese sauce

Minted garden peas

Served with rich brown gravy, plus a selection of 6 salads from attached list (your choice)

Plus a selection of freshly baked breads & condiments


$55.00 per head (inc GST)


Pork: Prime leg pork with crackling & apple sauce

Beef: Lean, aged topside of beef with relish & honey mustard

Lamb: Legs of lamb (hogget) with mint jelly

Chicken: Seasoned with apricot sauce

Whole Ham: Carved off the bone


Served with:

Baby potatoes tossed in parsley butter

Golden pumpkin

Broccoli or cauliflower mornay

Honey glazed carrots

Minted garden peas or green beans

Served with rich brown gravy

Plus a selection of 6 salads from attached list (your choice)

Plus a selection of freshly baked breads & condiments


A selection of New Zealand cheeses served with a variety of crackers, tea, coffee
& after dinner mints


Vol au Vents

An assortment of bacon, cheese & mushroom fillings mixed with a creamy sauce served in a
flaky pastry case


Seafood Bites

A selection of mixed seafood served with tartare sauce


Savoury Italian Meat Balls

Savoury meatballs served with a plum dipping sauce


Chicken Nibbles

Seasoned, served with a sweet Thai chilli dipping sauce


Corn Nuggets

Sweet corn coated in a crispy batter


Chocolate Truffle


Tea & Coffee









$2.50 per head (inc GST)


Tea, Coffee and After Dinner Mints



$2.50 per head (inc GST)


A Selection of New Zealand Cheeses Serve With a Variety of Crackers


$35.00 per head (inc GST) - continuous 3 hour duration




Spicy Kumara Salad

Kumara, red onion, pumpkin seeds, sesame seeds in a cajun dressing


Bean Salad

Green beans, red kidney beans, large & small haricot beans, julienne carrot, diced onion in a bean salad dressing


Shrimp Pasta

Sea shells pasta with shrimp in a tangy sauce


Savoury Egg & Potato

Diced potato, spring onion, spicy gherkin & creamy egg pieces in a delicious sour cream dressing


Mediterranean Vegetable Salad

Broccoli, courgettes, pepper, carrots, cauliflower & celery in a garlic dressing


Coleslaw

New Zealand’s finest coleslaw


Tossed Lettuce

Lettuce garnished with a selection of fresh garden vegetables


Beetroot

Whole baby beetroot


Potato Salad

Diced potato, grated carrot, onion, mayonnaise & fresh parsley


Wild Thai Rice

White rice, wild rice, cucumber, peppers, onion, green curry, mayonnaise, peanuts, sultanas, coconut milk


Mushroom & Bacon Pasta

Twist pasta, mushrooms, bacons bits, parsley, in a mayonnaise dressing


Ham, Egg & Potato Salad

Potato, ham, egg, onion, parsley & seasoning in a dijonnaise dressing


Mild Curry Rice

Rice, peas, corn, onion, peppers, peanuts, sultanas in a creamy curry dressing


Lemon Pepper Seafood

Pasta, mayonnaise, shrimps, seafood salad, tomato sauce, chives in a lemon juice & pepper dressing


Egg Curry

Halved eggs in a curry dressing


Italian Pasta

Spiral pasta, sliced celery, salami strips, red capsicum in a bean paprika dressing


Egg & Bacon Salad

Twist pasta, egg, bacon bits, parsley & mayonnaise


Cheese & Pineapple Pasta

Pasta, cheese, sweet corn, peppers, pineapple in a mayonnaise dressing


Potato & Sour Cream Salad

Potato, onion, sour cream, chives, spring onion, garlic, mayonnaise


Tabouleh

Bulghar wheat, spring onion, tomato & parsley flavoured with mint, olive oil & lemon juice